Spaghettoni Pasta – Marco Aurelio
£3.90
Thick, flavour-forward spaghettoni crafted from stone-milled Marco Aurelio wheat. Offering deep richness and a beautifully firm bite.
Spaghettoni Pasta – Marco Aurelio
Thick, flavour-forward spaghettoni crafted from stone-milled Marco Aurelio wheat. Offering deep richness and a beautifully firm bite.
£3.90
64 in stock
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64 in stock
Description
About This Product
Hyde Farm chose this Puglian spaghettoni for its full, expressive flavour and the care behind its production. Marco Aurelio wheat is stone-milled, bronze-cut, and slow-dried to preserve its warm, grainy depth and satisfyingly firm texture. A pasta with real presence—perfect for dishes that celebrate bold sauces and honest Italian cooking.
WHY WE LOVE IT
✓Naturally rich, expressive flavour
✓Time-honoured Puglian craftsmanship
✓Texture that carries sauces beautifully
Serving Suggestions & Cooking Instructions
Cooking time: 10-12 minutes in plenty of water without stirring, to avoid breaking the pasta.
Storage Instructions
Store in a cool, dry place.
Per: 100g
Calories: 340 kcal / 1439 kJ
Carbs: 64g (of which sugars 0.5g)
Fibers: 5.4g
Fat: 1.6g (of which saturates 0.08g)
Salt: 0.02g
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