About This Product

Fabio 75 Brunello di Montalcino is a collaboration between Fabio Cordella and Soc. Agricola Ridolfi, uniting traditional Montalcino craftsmanship with Cordella’s vision. Made under DOCG regulations, this Brunello reflects the depth, ageing potential and elegance the region is known for. A refined Tuscan red suited for special occasions and hearty, flavourful dishes.

✓Authentic Brunello DOCG

✓Collaboration with Ridolfi

✓Classic Tuscan structure

Serving Suggestions & Cooking Instructions

Hearty & Flavourful Dishes: This is a “special occasion” wine that demands food with significant presence. It is a classic partner for Bistecca alla Fiorentina (T-bone steak) or Slow-Roasted Wild Boar. The wine’s tannins cut through the fat of the meat, while its acidity cleanses the palate.

Truffles and Earthy Flavours: Pair with Truffle-infused Risotto or pasta with a rich Porcini mushroom sauce. The earthy, leather notes often found in Brunello harmonise beautifully with the muskiness of fungi.

Mature Cheeses: Serve alongside an extra-mature Pecorino Toscano. The crystalline structure of the cheese and the velvety, yet firm, structure of the wine create a sophisticated textural contrast.

Preparation Ritual: To fully unlock the “classic Tuscan structure,” this wine should be decanted for at least 2 hours before serving. This allows the primary red fruit to soften and the complex secondary aromas of tobacco and spice to emerge.

Service Temperature: Serve at a controlled room temperature of 18°C.

Storage Instructions

Store in a cool, dark, and vibration-free environment at a consistent temperature of 12°C–18°C.