Ferro 7 Italian Gin
£38.00
All-Italian artisanal gin crafted with botanicals from Alps to Mediterranean, offering elegant structure, floral notes, and balanced complexity.
Ferro 7 Italian Gin
All-Italian artisanal gin crafted with botanicals from Alps to Mediterranean, offering elegant structure, floral notes, and balanced complexity.
£38.00
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Description
About This Product
Ferro 7 Italian Gin was born in the London countryside, when its creators were inspired to craft a spirit that expressed Italy from north to south. Made with botanicals including bay laurel, chamomile, hawthorn, juniper, rosemary, rose hip and mountain pine, it delivers an elegant, aromatic profile. Strong yet balanced, it pairs beautifully with tonic or mixed drinks.
✓All-Italian botanicals from Alps to Mediterranean
✓Aromatic blend of herbs, flowers, and pine
✓Balanced, fragrant profile for tonic or cocktails
Serving Suggestions & Cooking Instructions
Classic Gin & Tonic: 50ml Ferro 7 Gin, 150-200ml premium tonic water.
Serve over ice in a balloon glass (copa glass) or highball.
Garnish: Fresh rosemary sprig and juniper berries, or lemon peel
The gin’s character shines through any tonic while maintaining distinctiveness
Negroni (Italian Classic): 30ml Ferro 7 Gin, 30ml sweet vermouth, 30ml Campari, Stir over ice, strain into rocks glass.
Garnish: Orange peel
The Italian botanicals complement the Italian aperitivo tradition perfectly
Martini: 60ml Ferro 7 Gin, 10-15ml dry vermouth (adjust to taste), Stir or shake over ice, strain into chilled martini glass.
Garnish: Lemon twist or olive
Showcases the gin’s elegance and botanical complexity
Mediterranean Collins: 50ml Ferro 7 Gin, 25ml fresh lemon juice, 15ml simple syrup. Top with soda water. Build in highball glass over ice.
Garnish: Fresh rosemary and lemon wheel
Refreshing and herbaceous
Neat or On the Rocks: For true appreciation of the botanicals, try it neat at room temperature or over a large ice cube to explore the full aromatic profile
Storage Instructions
Store upright in a cool, dark place away from direct sunlight. Once opened, best consumed within 1-2 years, though spirits are stable for much longer.
Ingredients
Extra Notes
THE CONCEPT:
Every botanical was chosen to create a gin that represents the entire Italian peninsula—from the Alpine peaks of the north (mountain pine) to the Apennine ridges of central Italy (hawthorn, chamomile) to the sun-drenched Mediterranean scrubland of the south (bay laurel, rosemary, rose hip). This is Italian terroir captured in a bottle.
PRODUCTION:
Crafted in Veneto by the Zanotto family, known for their meticulous attention to quality and artisanal approach. The same philosophy that guides their acclaimed sparkling wines—respect for ingredients, careful selection, and dedication to expressing the territory—is applied to this gin production.
Distillation method: Traditional copper pot still distillation (typical for premium gins)
Base spirit: High-quality neutral grain spirit
Botanical infusion: Each botanical is carefully selected and balanced to create harmony
TASTING NOTES:
Appearance: Crystal clear with brilliant clarity
Nose: Strong and elegant with slightly spiced notes combined with hints of spring flowers. The juniper foundation is complemented by aromatic Mediterranean herbs—rosemary’s pine-like quality, bay laurel’s nobility. Delicate floral whispers from chamomile and hawthorn blossom. Fresh, resinous notes from mountain pine evoke Alpine air. Rose hip adds subtle fruity undertones.
Palate: Harmonious, fragrant, and balanced. The gin reveals its complexity layer by layer—initial juniper punch followed by herbaceous Mediterranean notes. Rosemary and bay laurel provide aromatic backbone. Chamomile adds gentle, soothing sweetness with apple-like nuances. Hawthorn contributes delicate floral character. Rose hip brings a whisper of fruity tartness. Mountain pine adds fresh, resinous Alpine freshness. Spicy notes dance alongside floral elements, creating an elegant, well-rounded spirit.
Finish: Clean, persistent, with lingering herbal and floral notes. The botanicals remain distinct yet harmonious, with the characteristic juniper foundation carrying through. Refreshing and inviting for the next sip.
CHARACTER:
Strong yet elegant—a gin with personality that maintains its distinctive Italian character in any preparation. Not overly aggressive or juniper-dominated, but rather showcasing the beautiful interplay of seven botanicals representing Italy’s diverse landscapes.
FOOD PAIRING:
While gin is primarily enjoyed in cocktails, Ferro 7’s Italian botanical profile makes it a natural companion to:
Italian aperitivo spreads (olives, focaccia, cured meats)
Mediterranean cuisine
Herb-forward dishes
Seafood preparations
Light antipasti
THE STORY:
The friendship between Andrea Chiumiento and Riccardo Zanotto, forged on the golf courses of London, led to a shared vision: creating a gin that would be unmistakably Italian. Rather than using imported or generic botanicals, they committed to sourcing everything from Italy—from Alpine peaks to Mediterranean shores. Each botanical tells part of Italy’s story, each sip a journey through Italian landscapes.
CRAFTSMANSHIP:
Produced by the Zanotto estate, which brings the same artisanal dedication to gin-making as to their celebrated sparkling wines. The attention to detail, quality of ingredients, and respect for tradition—combined with innovative spirit—defines every Ferro 7 bottle.
VERSATILITY:
“Perfect with any tonic and in mixed drinks, always maintaining its distinctive character.” This is a gin that works beautifully in classic cocktails, modern creations, or simple serves, never losing its Italian soul.
WHY FERRO 7 IS EXCEPTIONAL:
This isn’t just another gin—it’s a love letter to Italy. Every botanical was chosen not just for flavor, but for what it represents: the diversity, beauty, and richness of Italian terroir. From Alpine pines to Mediterranean herbs, from Apennine flowers to wild rose hips, Ferro 7 captures Italy’s essence.
The balance is masterful—strong enough to stand up in any cocktail, elegant enough to sip neat, and distinctive enough to be immediately recognizable as something special. The slightly spiced notes, spring flower hints, and herbaceous Mediterranean character create a gin that’s both familiar and novel—rooted in London Dry tradition yet unmistakably Italian.
THE ITALIAN GIN RENAISSANCE:
Italy has emerged as an exciting player in the craft gin world, bringing centuries of botanical knowledge, distillation expertise, and regional ingredients to the category. Ferro 7 represents this movement—proud, distinctive, and quality-driven. It proves that gin, though historically associated with England and Holland, can be an expression of Italian terroir and craftsmanship.
PERFECT FOR:
Gin & tonic enthusiasts seeking something distinctive
Lovers of Italian spirits and aperitivi
Cocktail enthusiasts and home bartenders
Those who appreciate artisanal, terroir-driven spirits
Gifts for spirits connoisseurs or Italy lovers
Anyone wanting to explore Italian gin craftsmanship
OCCASION:
From aperitivo hour to dinner parties, from golf club celebrations to quiet evenings at home, Ferro 7 brings Italian sophistication and conviviality to any moment. It’s equally at home in a classic cocktail at a high-end bar or a simple G&T in your garden—always distinctive, always Italian.
THE FERRO 7 PHILOSOPHY:
Like the Zanotto wines, this gin believes in authenticity, quality, and expressing a sense of place. It’s made to be shared, enjoyed, and savored—preferably in the company of friends, just as Andrea and Riccardo enjoyed that fateful gin and tonic that started it all.RetryClaude can make mistakes. Please double-check responses.





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