About This Product

Pan di Stelle combines cocoa, dark chocolate, hazelnuts, and fresh pasteurised milk into crisp yet tender biscuits topped with sparkling sugar stars. Not overly sweet, they offer balanced chocolate-hazelnut flavour treasured by Italian families. Ideal for breakfast dunked in milk or coffee, snacking, or transforming into desserts like cheesecake bases or tiramisù variations.

✓Iconic chocolate biscuits with sugar stars

✓ Balanced cocoa flavour, nostalgic Italian favourite

✓Perfect for dunking in milk or coffee

Serving Suggestions & Cooking Instructions

Perfect for dunking in milk or coffee at breakfast, or enjoying as a sweet afternoon treat. A favorite for both children and adults.

Storage Instructions

Store in a cool, dry place. The convenient paper packaging makes them perfect for grab-and-go snacking.