About This Product

Made with real Puglian cherries, this “extra” jam from Hyde Farm preserves genuine character of the fruit. Resulting in a jam that is rich, sweet, and slightly tart with wine-like depth. It’s minimalist ingredients ensure pure flavour making it perfect on toast, swirled into yogurt, layered into cakes or paired with sharp cheeses. Think real cherries, properly preserved.

WHY WE LOVE IT

✓72% cherry content

✓Sweet-tart natural flavour

✓Concentrated lemon juice

✓European “extra” jam standard

✓Great for breakfast or baking

Serving Suggestions & Cooking Instructions

Character: This is a European “Extra” standard jam, meaning it has a significantly higher fruit content (72% cherry) than standard preserves. It is “rich, sweet, and slightly tart” without the cloying sweetness of highly processed jams.

Method: Stir gently before use. Because it contains minimalist ingredients (fruit, sugar, and lemon), the texture is natural and jammy. Store in the refrigerator after opening to maintain the “genuine character” of the Puglian cherries.

The Continental Breakfast: Spread generously over a warm, buttery croissant or thick-cut sourdough toast. The “wine-like depth” of the cherries provides a sophisticated alternative to standard strawberry or raspberry jams.

Yoghurt & Grains: Swirl a spoonful into plain Greek yoghurt, porridge, or overnight oats. The natural acidity from the concentrated lemon juice brightens the creaminess of the dairy.

Baking & Patisserie: Use it as a premium filling for a Victoria Sponge, a core layer in a Black Forest Gateau, or as a topping for a New York-style cheesecake. Its high fruit content ensures the cherry flavour isn’t lost during baking.

Sweet-Savoury Cheese Pairing: For a bold Mediterranean twist, pair this jam with sharp, hard cheeses like an aged Manchego or a salty Pecorino Romano. The sweet-tart profile of the cherries creates a brilliant contrast with the savoury notes of the cheese.

Storage Instructions

Store away from sources of light and heat. After opening, store in the refrigerator at 4-8°C and consume within a few days.